TankNET® in the Press
We've been covered in industry press for over 25 years. Here's a list of mentions, sorted by year.
2025
2025
Wine Business Monthly
Artificial Intelligence Makes Its Debut in Cellar Software
Published: September 2025 , By: Sarah Brown
Winemakers have enough to worry about. Juggling multiple projects and checklists, throughout the course of the year, means it is essential to have the right cellar management system. Whereas previous iterations functioned primarily as an alternative to paper records and Excel sheets, modernized cellar software is acting less like a records-keeper and more like a predictive, personal assistant for winemakers.
Read Full Article2023
2023
Wine Business Monthly
Breaking New Ground at Inglenook
Published: May 2023 , By: Andrew Adams
Historic Property Poised for Next Century Thanks to New Production Winery
Read Full Article2022
2022
Wine Business Monthly
Luxury Winery with Space for Custom Crush
Published: November 2022 , By: Andrew Adams
Technical review: In early August, winemaker Ray McKee was contemplating another harvest in Washington from his office located at the new Trothe winery in the Horse Heaven Hills AVA near the city of Prosser, Wash.
Read Full Article2020
2020
Wine Business Monthly
Technical Spotlight: Aperture Cellars
Published: April 2020 , By: Stacy Briscoe
TankNET helps save 2019 Vintage during Kincade fire evacuations.
Read Full Article
Wine Business Monthly
The Case for Dedicated Pumps
Published: January 2020 , By: Jim Gordon
Tanks equipped with their own pumps make better wine using less labor, say convinced winemakers.
Read Full Article2017
2017
Wines and Vines
Technical Spotlight: Riboli Family Winery
Published: July 2017 , By: Andrew Adams
Paso Robles winery designed to be flexible and require little manpower.
Read Full Article
Wine Business Monthly
Innovative Fermentation Technology at Palmaz Vineyard
Published: March 2017 , By: Paul Franson
An Acrolon PM-4000 controller at each tank provides local control and link to TankNET web-server for projected visualizations, remote management and advanced data-mining by FELICS.
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Innovation+Quality Awards
TankNET Honored with Innovation Award at IQ
Published: March 2017
The TankNET PM-4000 is an intuitive touch-screen controller capable of managing complex cellar environments, chiller and boiler equipment and myriad other plant machinery.
Read Full Article2015
2015
Practical Winery and Vineyard
Rodney Strong Wine Estates: New vineyards yield grapes for red blend.
Published: 2015 Special Edition , By: Don Neil
During the cooling mode, both the upper and lower jackets provide cooling based on a TankNET® controller activating chilled glycol supply and return solenoid valves.
Read Full Article2013
2013
Practical Winery and Vineyard
Halter Ranch Vineyard: Original design elements offer maximum flexibility.
Published: Winter 2013 , By: Bill Sheffer
TankNET® thermostat on fermenter provides automatic heating and cooling, brix entry and networking over 115VAC power to TankNET® browser/smart phone accessible control software.
Read Full Article2010
2010
Wines and Vines
Winemaker Interview: Amanda Cramer
Published: July 2010 , By: Laurie Daniel
TankNET thermostats are physically wired to the temperature sensors and the glycol valve control system, but they speak wirelessly to our server, so we didn’t have to wire each and every tank back to some central location, which is really nice. Temperature readings can be viewed and thermostat settings can be changed at the thermostat itself or from the computer.
Read Full Article2009
2009
Practical Winery and Vineyard
Silver Oak Cellars: Technology and brand legacy interwoven in new facility
Published: September 2009 , By: Tom Taylor
We installed the TankNET system for temperature control, and have been very pleased with the functionality.
Read Full Article2008
2008
Practical Winery and Vineyard
New fermentors for gentle handling
Published: February 2008 , By: Tina Vierra
The winemakers are very pleased to have automated control of heating/cooling and pumpovers. The system can be set for all-heat, all-cool, or automated rotation of temperatures.
Read Full Article2007
2007
Vineyard and Winery Management
V. Sattui Winery, The family dream comes true
Published: October 2007 , By: Christopher Sawyer
...these hip high-tech devices allow the winemaking team to monitor and control the fermentation status of each batch either in the cellar or from off-site locations via the internet.
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Practical Winery and Vineyard
Blending efficiency with quality
Published: February 2007 , By: Tim Ryan
TankNET® software provides birds' eye view of Scheid cellar operations. Includes tank temperatures, lot codes, brix measurements, and pump-overs. Web browser interface enables winemakers to manage fermentations from any location, including changing set-points, scheduling pump-overs, and viewing fermentation graphs.
Read Full Article2006
2006
Fortune
The Grapes of Math
Published: August 2006 , By: Kate Bonamici
Can high-tech tools help make better wine? Some Silicon Valley refugees think so.
Read Full Article2004
2004
Vineyard and Winery Management
Look , Ma! No (New) Wires
Published: December 2004 , By: Marne Coggan
Network Your Cellar Through Existing Power Lines
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Vineyard and Winery Management
Sophisticated Technology Helps Winemakers Control Temperatures
Published: December 2004 , By: Paul Franson
Paul Franson surveys the technology that helps winemakers control, tank fermentation temperatures.
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